HSP 214 Hotel and Lodging Management
This course focuses on the organization and management of lodging operations. It covers day-to-day operations of each department in a hotel and helps students to understand what seasoned managers do. Topics include structures, departmental responsibilities, hotel services and staff, revenue management, decision making, and industry trends. 12 (2 lecture hours)
Prerequisite/Corequisite
HSP 140 - must be taken either prior to or at the same time as this course.